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All Purpose Flour
Creamy, Sweet, VersatileSHOP NOWRegular price From $9.89Regular priceUnit price per -
Gazelle Rye Flour
Complex, Grassy, FloralSHOP NOWRegular price $14.99Regular priceUnit price per -
Sold outYellow Corn Polenta
Vibrant, Buttery, CreamySHOP NOWRegular price From $10.99Regular priceUnit price per -
Emmer Farro Flour
Rich, Caramel, Toasted WalnutsSHOP NOWRegular price From $9.89Regular priceUnit price per -
Sold outPastry Flour
Soft, Fine, Slightly SweetSHOP NOWRegular price From $10.99Regular priceUnit price per -
Chickpea Flour
Warm, Buttery, Hint of nutmegSHOP NOWRegular price From $8.79Regular priceUnit price per -
Sold outRaw Whole Groat Oats
Rich, Brown Butter, Notes of CinnamonSHOP NOWRegular price $14.99Regular priceUnit price per -
Sold outPurple Barley Flour
Colorful, Playful, EarthySHOP NOWRegular price $24.99Regular priceUnit price per -
Sale1Acre Farms Jam
Decadent, Fruity, LayeredSHOP NOWRegular price From $15.99Regular priceUnit price per$16.99Sale price From $15.99Sale
*All products labeled Gluten Free do not contain gluten naturally, but all Hayden Flour Mills products are milled in a facility that also mills wheat that contains gluten. Please take care and caution.
The Wheat You Can Eat
Never bleached or enriched and always fresh, our flour is simply stone milled, allowing the flavor and personality of the wheat to shine through. Some customers who thought they had sworn off gluten* due to inflammation or intolerance, tell us that they can eat our non-GMO, ancient and heritage grains and flours without issue.
*Products labeled gluten free, our products are processed on equipment shared with wheat, eggs, and milk.
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