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Artisan Cracker Kit

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Our Artisan Cracker Kit is perfect for creating the ultimate charcuterie board, keeping a quick go-to snack on hand, or rounding out that perfect gift for the foodie in your life. This kit features our full lineup of cracker varieties including: 

NY Shuk Harissa Crackers:A treasured heirloom spice blend, Harissa features carefully sourced sun-dried chili peppers and delicate rose petals along with a special piquant spice blend for just the right amount of heat. Pair with aged gouda or marinated feta.

NY Shuk Za’atar Crackers: A gateway spice to the Middle East pantry, the Za’atar blend features za'atar leaves, sumac, sesame, and roasted chickpeas. Pair with aged cheddar or soft rind cheese.

Emmer Farro Crackers: One of the earliest grain varieties, Emmer Farro is named after the Pharaohs of Egypt. It’s earthy with hints of walnuts. Pair with strong blue cheese.

Red Fife Crackers: An heirloom bread wheat, Red Fife is a favorite of artisan bakers. We hope it’s your new favorite too. Naturally nutty with notes of cinnamon. Pair with aged cheddar.

White Sonora Crackers: Our award-winning White Sonora crackers are naturally sweet with notes of vanilla. Pair with soft ripened cheese spreads.

    See individual product pages for ingredients.

    Allergens: Contains wheat. Manufactured on equipment shared with eggs, dairy, tree nuts, and sesame seeds.

    Gifting
    Charcuterie Boards
    Everyday Snack
    Side for soups or salads
    Anything else you can dream up!
    These products are shelf stable for up to one year after the date they’re made.
    “Best by” dates are printed on each product. Once the package is opened, we recommend consuming your crackers within a few weeks and storing in an airtight container.

    Regular price $27.99
    Regular price $29.95 Sale price $27.99
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    Mini Cracker Grazing Board

    Do you want to win without even turning on your oven? Serve an overloaded grazing board… where there is something for everyone!

    GET THE RECIPE

    Complete Your Pantry

    Good for People + Planet

    Our desert home and love for not only our crops, but the flora and fauna that surround us, keep us committed to adopting sustainable practices that are better for both people and the planet, like operating a 100% solar-powered mill, planting low water use crops, and cultivating only non-GMO seeds.

    LEARN MORE

    From Our Family To Yours

    What happens when you combine a father’s wild dream, and the ambition of a daughter? The dynamic co-owners and father daughter team behind Hayden Flour Mills, Jeff and Emma Zimmerman. Driven by the mission to bring back the forgotten flavor and goodness of heritage and ancient grains, their story is not only one rooted in agricultural history, but also family history.

    OUR STORY

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