Ageless, Full Bodied, Complete
If wisdom had a flavor, it would taste like Einkorn. Over 10,000 years old, we call Einkorn the great-grandparent of modern wheat. It’s the oldest wheat known to man – a grain that has seen it all. A slender, petite grain, it’s far less genetically complex than bread wheat, making it easier to digest. While the extra casing (hull) is very difficult to remove, we think the flavor and historical significance is worth the effort!
This whole wheat ancient flour has a complex flavor that evokes a sense of its deep history, sending your tastebuds on a journey back in time. Bring this ageless flour from past to present in the form of homemade bread, baked goodies, and even pasta.
Ancient Grain | Freshly Milled | Non-GMO
Allergens: Contains Wheat. Manufactured on equipment shared with eggs and milk.
Do not consume raw.
Pancakes & Waffles
Anything else you can dream up!
This product is shelf stable for up to one year after it’s made and packaged (but we doubt you’ll wait that long to make something delicious with it!)
“Best by” dates are printed on each product. To extend the life of your product and keep it at peak freshness, we recommend storing it in your fridge or freezer to preserve its natural oils.
Complete Your Pantry
Good for People + Planet
Our desert home and love for not only our crops, but the flora and fauna that surround us, keep us committed to adopting sustainable practices that are better for both people and the planet, like operating a 100% solar-powered mill, planting low water use crops, and cultivating only non-GMO seeds.LEARN MORE
From Our Family To Yours
What happens when you combine a father’s wild dream, and the ambition of a daughter? The dynamic co-owners and father daughter team behind Hayden Flour Mills, Jeff and Emma Zimmerman. Driven by the mission to bring back the forgotten flavor and goodness of heritage and ancient grains, their story is not only one rooted in agricultural history, but also family history.OUR STORY
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