Jeff's Favorite Backyard Pizza
By Hayden Flour Mills • July 25, 2026 • 3 min watch
Pizza dough only gets better with stone milled flour. In this video, Jeff walks through his go-to method for building a pizza dough with real flavor, using our stone milled Pizza Flour and a few simple techniques that make a real difference.
Jeff bakes his pizzas in an Ooni pizza oven and tops them with DiNapoli tomatoes for a sauce that stays simple: no additives, just good tomatoes.
Whether you're new to pizza making or looking to improve your dough, this one's for you.
